Devra Ferst is a freelance food and travel writer, contributing to publications such as Concierge.com and Bon Appetit. With a passion for exploring new destinations and discovering unique culinary experiences, Devra's articles provide readers with insights into the best places to eat, drink, and explore around the world.
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Morocco 's glittering bohemian city is brighter than ever, with a plethora of fabulous places to stay.
By: Condé Nast, Ramsey Qubein, Matt Ortile, Chadner Navarro, Nicola Chilton, Jessica Poitevien, Devra Ferst, Lauren Dana Ellman, Arundhati Ail
A look inside skiing alone in one of the world’s most brutal and isolated landscapes.
By: Erin Florio
Even with the ability to take us to the most exciting places on earth, these stories prove that the best of cruising can happen on the ship.
Chicago is a one-of-a-kind city, home to spectacular shopping, incredible museums , gorgeous views of Lake Michigan, and some pretty impressive hotels to boot.
The country embraces a new chapter in its vibrant heritage with the anticipated legalization of same-sex marriage.
By: Devra Ferst, Jessica Poitevien, Lauren Dana Ellman, Matt Ortile, Charlie Hobbs, Caroline Reilly, Ramsey Qubein, Rebecca Root, Nii Ayikwei Parkes
Dominica bristles with a volcanic energy that dances to the rhythms of nature.
By: Chadner Navarro
If you think that Labor Day marks the end of summer vacations and seaside revelry, think again. On the Greek island of Paros, September is the best time to visit.
By: Ramsey Qubein, Lauren Burvill, Jessica Poitevien, Devra Ferst, Agnish Ray, Matt Ortile
Nine private-island resorts and hotel recommendations in the most beautiful archipelago in the Indian Ocean.
The best time to visit Ireland —to see green countrysides and impressive castles , to learn about Celtic history, to rub elbows with friendly and funny Irish folks—is any time of year.
A locally-led workshop shows visitors how to transform kelp, mussels, and sea snails harvested from South Africa's rocky shores into a colorful feast.
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