Donna John is a writer for 30Seconds.com, focusing on providing helpful tips, recipes, and parenting advice to readers. Her articles cover a range of topics, including family life, food, and current events. Donna's goal is to inspire and inform her readers with engaging and relatable content.
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Donna John's coverage primarily focuses on house & home, with a significant emphasis on seasonal content and gift guides. She also delves into family & relationships, particularly parenting-related topics.
Given her audience's likely interests in these areas, pitching practical and engaging "how-to" articles related to house & home maintenance or improvement could be effective. Additionally, considering the seasonal aspect of her coverage, offering ideas for holiday-themed content or promoting relevant promotional deals may resonate well with Donna.
For family & relationship themes, pitches that provide valuable insights into parenting tips or advice might capture her interest. Moreover, given the local geographic focus mentioned (United States, Illinois), tailoring pitches to include regional relevance would likely increase their appeal to Donna.
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By: Donna John
As a big fan of pesto, I'm always looking for new ways to use it. Pesto has inspired dishes like pesto pasta chicken and pesto pasta salad . This
By: Donna John
When I thought of Jimmy Buffett, he was on an island playing and singing his music, sipping on a margarita, eating fresh fruit, grilled seafood and
By: Donna John
Nothing adds crunch to a salad better than homemade croutons. I've made croutons with all sorts of bread – from Italian to French to sourdough to
By: Donna John
Nothing against that jellied cranberry sauce in the can. But if you want to up the ante this Thanksgiving make homemade cranberry sauce.
By: Donna John
Chicken casseroles are always a good bet at my house. This one not only has chicken, but another favorite: broccoli.
By: Donna John
A bowl of breath mints may be required after eating this creamy garlic Parmesan macaroni and cheese recipe But you probably won't hear any complaints.
By: Donna John
Have you ever looked in your fridge and found an ingredient that just got lost waaayyy back there?
By: Donna John
I've got a confession to make. My grandma's pecan pie was always my favorite pecan dessert , until the day I tried this pecan pie cake recipe. Oh, my. OK, let's call it a tie.
By: Donna John
Carrots are another vegetable always in my produce drawer. But confession: I get bored with carrots.
By: Donna John
Skeptical does not even begin to describe my feelings about cooking a "rotisserie" chicken in a slow cooker.
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