Edward Waddell

Manufacturer of professional microwave ovens and rapid cook technology Panasonic UK has ‘revolutionised’ its professional kitchen portfolio with the introduction of its new NE-1864 microwave oven.

Through championing fundraising efforts, mental health advocacy and engaging with the broader industry, ambassadors play a pivotal role in ensuring Hospitality Action can continue to support those

Participating colleges will benefit from £21,200 in prizes, funded by the Savoy Educational Trust and delivered by Nestlé Professional as part of their shared commitment to supporting education, tr

The Country Range Group is now made up of 15 member businesses and 17 wholesalers, who together cover the whole of the UK, Ireland, coastal Spain and Jersey.

Trading benefited from Halloween weekend celebrations and schools’ half-term holidays, both of which shifted some trading from October to November.

The research was conducted on 2,000 respondents representative of the general UK population aged 16+ years who purchased ice cream/gelato/sorbet from independent or high street food outlets within

The event, which is taking place at ExCeL London, offers an unparalleled opportunity to network, discover innovation, and gain invaluable industry insights.

Hospitality students at Michael Caines Academy in Exeter, an initiative led by Michelin-starred chef Michael Caines MBE, were the first cohort to receive a full day of bespoke cheese training as part of their two-year programme.

Cyrus Todiwala OBE DL and his wife Pervin have started a crowdfunding page for the Zest Quest Asia competition to raise funds so they can continue to ‘inspire’ the next generation of young chefs.

Nestlé Professional is inviting all registered students and lecturers to an exclusive online Hangout session to help them successfully navigate this year’s Toque d’Or entry challenge.