Emmy Schneider-Green is the Director of Marketing at a food and beverage brand. With a passion for food, sustainability, and nutrition, she shares her journey as a longtime vegan and explores the intersection of these themes through her writing. Emmy has been featured in Tasting Table, The Sylva Herald, Yahoo News, Yahoo Sports UK, NewsBreak, and Chowhound.
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United States (National)
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Emmy Schneider-Green predominantly covers reviews within the house & home category, with a particular focus on cooking, food, recipes, and kitchen tips. She may be interested in pitches that provide unique and innovative perspectives on kitchen hacks or cooking techniques.
Given the nature of her articles focused on providing practical advice to readers, she might appreciate expert insights from chefs, nutritionists or culinary experts offering new trends in cooking methods or ingredient usage.
Although Emmy's geographic focus is not specified, her coverage suggests a broad international appeal as it relates to consumer-focused content.
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By: Emmy Schneider-Green
By Emmy Schneider-Green Tom Kelley Archive/Getty Images
By: Emmy Schneider-Green
By Emmy Schneider-Green Evgen_prozhyrko/Getty Images Mashed potatoes are one of those dishes so classic, so comforting, so soulful, and so easy that they're hard to mess up.
By Emmy Schneider-Green Imaginima/Getty What's old is new again, figuratively but sometimes literally.
By: Emmy Schneider-Green
By Emmy Schneider-Green Hope Phillips/Shutterstock Atlanta has earned itself a well-deserved reputation as a culinary hub of the South.
By: Emmy Schneider-Green
Emmy Schneider-Green We like to think of modern grocery store offerings as the cutting edge of innovation compared to vintage products from days gone by, and in many ways that's true.
By: Emmy Schneider-Green
Emmy Schneider-Green Think Southern cuisine, and the associations are as thick as the drawling accents.
What was once a delicacy to many has now seemingly been lost to history. However, this chocolate pie's return to the dinner table is long overdue.
A trellis can be a game changer for certain garden plants and veggies, but do the crops you're growing in your yard require this extra support?
Emmy Schneider-Green There's plenty dividing the country, and one way we flex our differences is in our strongly held opinions about
Emmy Schneider-Green Is it possible to eat vegan ... pretty much, anywhere these days? Just about.
