Felicia Campbell is a Food, Dining and Nightlife Editor at The Arizona Republic. She covers topics related to food and beverages, travel and tourism, with a particular focus on Arizona and Phoenix, as well as seasonal themes like holidays and Labor Day. Felicia's work has been featured in USA TODAY, Condé Nast Traveler, and La Voz, among other publications.
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Phoenix, United States (Local)
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Felicia Campbell's coverage overwhelmingly focuses on the food and restaurant scene in Phoenix and Arizona. She predominantly covers seasonal content, including holiday deals and dining guides for specific periods. If you have information about new or unique dining experiences, special events at restaurants, or exclusive insights into the local culinary scene in Phoenix and Arizona, Felicia would likely be interested in this type of content.
Providing her with insider tips on upcoming food-related events or exclusive access to new establishments could lead to successful pitches. Remember that she primarily concentrates on house & home topics related to food, restaurants, holidays, Phoenix, and Arizona.
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By: Tiffany Acosta, Reia Li, Becky Bartkowski, Nadia Cantú, Bill Goodykoontz, Ed Masley, Jill Cassidy, Michael Salerno, Bahar Anooshahr, Endia Fontanez, Felicia Campbell
Heading to Roosevelt Row or a Suns game? Here are 16 essential downtown Phoenix restaurants for Mexican, soul food, pizza, burgers and breakfast.
Whether you're looking for a dive or a saloon, craft beer or a cocktail, these are some of the most iconic bars from downtown Phoenix to Scottsdale.
Whether you're looking to eat in uptown or in Camelback, here are 38 of the best restaurants around Phoenix.
A tequila and mezcal bar in downtown Phoenix got big accolades from USA TODAY for a selection of Mexican spirits, great service and killer cocktails.
By: Felicia Campbell
At the Table is an exclusive, subscriber-only dining event, hosted by azcentral's food and dining team in collaboration with Phoenix restaurant Kid Sister
The azcentral dining team is hosting an exclusive dinner At the Table with Kid Sister restaurant and wine bar in Phoenix. Here's everything to know.
By: Reia Li, Bahar Anooshahr, Endia Fontanez, Felicia Campbell
USA Today's annual Wine & Food Experience brought together restaurants, beverage makes and culinary fans in Phoenix. These were best things we tried.
The holidays are bustling with visitors from other places. Show off Phoenix with a visit to these easy, affordable, never-let-us-down restaurants.
Every year, we reflect on all the reasons we love the Grand Canyon State. From sunsets and music festivals to camping country, let us count the ways.
By: Felicia Campbell
Every year we at The Arizona Republic decide on a list of 100 essential restaurants in metro Phoenix, and every year, I rethink what that means.
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