Bushfire Kitchen opened in The Merge Eastvale in 2022. (Photo by Fielding Buck, The Press-Enterprise/SCNG) By Fielding Buck | [email protected]
Fielding Buck is a business reporter specializing in local news in the United States, particularly in Riverside, California. He has written for various publications, including the Orange County Register, The Press-Enterprise, The Mercury News, and the Los Angeles Daily News. Fielding covers a range of topics, including restaurant openings and closures, local events, and business developments in the Inland Empire region.