James Russell is a Director at a4ppodcast. He specializes in themes related to hospitality and leisure, including hotels, restaurants, and hospitality technology, while also covering topics such as academia, business leaders, and social issues. His work has been featured in notable publications including RealClearMarkets, Electronic Musician, and The Texas Observer.
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James Russell's coverage predominantly focuses on the local culinary, hospitality, and business sectors with a significant emphasis on press releases and private sector announcements. To effectively reach out to him, consider providing exclusive insights or news related to advancements in technology adoption within the culinary or hospitality industries. Additionally, any information about sustainable practices and their impact on businesses would be relevant.
Given James' local geographic focus in Brighton Hove, pitches should ideally connect to this area specifically or provide insights that are directly applicable to businesses in this region. If reaching out with industry-specific developments outside of Brighton Hove, it may be beneficial to demonstrate how these trends could have an impact locally.
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By: James Russell
TWO Services has announced a strong start to 2025, with the award and renewal of several key cleaning and maintenance contracts across the UK. Recognised for its exceptional kitchen cleaning and maintenance expertise, the company continues to secure the trust of leading institutions and further solidify its position as a trusted partner in the […]
By: James Russell
Restaurant News is Sponsored by CCS McLays Buzzworks has enjoyed another successful year seeing the business report an increase in turnover, up 18% from £29.9m to £34.8m, for 2024, with operating profit rising 28%. Underlying EBITDA, before site opening costs and non-recurring items, grew from £2.94m in 2023 to £3.77m in 2024, as investment […]
By: James Russell
Hotel News is Sponsored by Harcus Parker Manorview have announced they are sharing £124,891 of profit with team members across the business. Manorview, who own and operate 12 hospitality venues, shared the news with the team at an all-expenses-paid celebration event. Manorview’s ‘Heartcount’ scheme sees team members annually share 10% of net profits with their […]
Hotel News is Sponsored by Harcus Parker The Belfry Hotel & Resort, home of the Betfred British Masters and four-time host to the Ryder Cup, is launching its very own Classic Golf Day. Sports presenter, and award-winning journalist and broadcaster, Dan Walker, will host the invite-only event. Taking place on Thursday May 22, the tournament […]
By: James Russell
Restaurant News is Sponsored by CCS McLays Wingstop UK has announced its biggest opening pipeline since launching in the UK in 2018. Ten new locations have been confirmed so far, with dine-in restaurants opening in Swansea, Newcastle, Lakeside, Streatham and Cardigan Fields, as well a further delivery kitchen in Brighton. Wingstop UK currently operates 57 sites […]
By: James Russell
Chef News is sponsored by the the Kitchen Porters Club Chef Patron Paul Askew and his team at The Art School in Liverpool are incredibly proud to announce they will be continuing their partnership with The Jockey Club and The Grand National for the next three years, starting from April 2025. Hot on the heels […]
By: James Russell
The Institute of Hospitality’s Annual Charity Golf Day at the world famous Belfry Hotel & Resort takes place again on Thursday 8 May. The event raises substantial funds for the IoH’s Youth Council initiative, providing mentoring, networking and professional development support to young hospitality professionals. Last year the event raised over £4,700, thanks to sponsorship […]
Pub & Bar News is Sponsored by Harcus Parker Tattenham Corner charges back into the spotlight as it re-opens its doors following a stunning refurbishment courtesy of Young’s. Combining the timeless charm of a traditional pub with modern flair, it offers a warm and vibrant hub for the local community and visitors alike. Guests […]
By: James Russell
Pub & Bar News is Sponsored by Harcus Parker Urban Pubs & Bars (UPB) has announced EBITDA of £8.7m for the financial year ending April 28, 2024, a 26% YOY increase. UPB operates 53 pubs, bars, and restaurants, reported a 16% rise in turnover to £60.5m and a 4% increase in like-for-like sales in the […]
Catering News is sponsored by Two Services Medirest, part of Compass Group UK & Ireland, has been awarded the catering and cleaning contract with South West London and St George’s Mental Health NHS Trust, starting from May 2025. This agreement will deliver catering for patients, staff, and visitors, as well as cleaning services. South West […]
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