Jonathan Kesh is a writer and journalist whose work focuses on food and culinary topics. His articles have been featured in publications such as Daily Meal, Comic Book Resources, Yahoo Sports Canada, and Yahoo News. Jonathan's writing explores various aspects of cooking, from recipe hacks and ingredient tips to food trends and viral dishes.
Preston is the artificial intelligence that powers the Intelligent Relations PR platform. Meet Preston
United States (National)
Not enough data
Jonathan Kesh predominantly covers entertainment news and food-related content, with a focus on providing expert commentary and how-to guides. He seems to be interested in unique food tips, cooking techniques, and hidden messages related to the entertainment industry.
If you're reaching out to Jonathan, consider offering expertise or insights into trending food topics or creative culinary hacks. You could also provide valuable analysis or commentary on emerging trends in the entertainment world that intersect with food culture.
Since there is no specified geographic focus for Jonathan's articles, pitches can cover global as well as local topics within the realm of food and entertainment news.
This information evolves through artificial intelligence and human feedback. Improve this profile .
We may receive a commission on purchases made from links. By Jonathan Kesh
By: Jonathan Kesh
Sweet and fruity, the tequila sunrise is a classic cocktail. Give it a special, refreshing twist by adding the drink's standard ingredients to a Corona beer.
By: Jonathan Kesh
Before you replace Dutch cocoa powder with natural cocoa powder in a recipe, find out the key differences and other ingredients you need to add before you bake.
Smoking meats is a surefire way to infuse them with extra flavor. Selecting the right type of wood can be tricky, though, so we asked an expert for guidance.
When you think of astronaut food, freeze-dried ice cream might be the first fare to come to mind. However, even hot dogs have made menus for NASA missions.
We may receive a commission on purchases made from links. By Jonathan Kesh Bhofack2/Getty Images
By: Jonathan Kesh
E. coli bacteria is one of the major causes of food poisoning and food recalls. Here's why some produce is more susceptible to contamination.
Cranberry sauce is one of those traditional sides for Thanksgiving dinner that often results in leftovers. That begs the question: Can you freeze it for later?
Served warm and with lots of spices, mulled wine is a tradition for many. One of the main ingredients is red wine, but which red wine is best to use?
By: Jonathan Kesh
Former President Ulysses S. Grant was known as a drinker on the battlefield during the Civil War. See which brand of Kentucky bourbon was his favorite.
(833) 317-6278 
