It’s got an extra-large and extra-quiet sink, their go-to Le Creuset pan, and a beloved appliance they use at their restaurants and at home.
Kate Kassin is an Editorial Operations Manager at Condé Nast. She specializes in covering the latest restaurant openings, trends in quick service restaurants, and innovations in the food and beverage industry, while also overseeing projects like Best New Restaurants. Kate's work has been featured in notable publications including Yahoo Sports Canada, Bon Appetit, and Glamour Us.











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