We may receive a commission on purchases made from links. When it comes to Korean cuisine experts, Roy Choi's name is high on the list.
Lucia Capretti is an Editor and Writer at Tasting Table. With a rich background in the food and hospitality industry, she specializes in topics related to food and beverages, including beverage production, organic farming, and food safety. Lucia's work has been featured in notable outlets such as Yahoo News, Food Republic, and Mashed, reflecting her passion for wine and culinary exploration.










