Miriam Bowers Abbott is a local journalist based in Columbus, Ohio. She writes for Columbus Underground and her work has also been featured in Faculty Focus. Miriam covers a range of topics including local restaurants, food trends, and highlighting Ohio-based businesses.
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Columbus, United States (Local)
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Miriam Bowers Abbott focuses on local coverage of the food and house & home industries in Ohio, Columbus. She provides reviews and promotional deals for various establishments such as restaurants, bakeries, and gardens.
To effectively reach out to Miriam, consider offering information about unique or upcoming dining experiences within the specified geographic area. Additionally, providing details about new businesses or novel trends in house & home industry could be well-received.
As Miriam's focus is localized to a specific region, pitches should align with her emphasis on featuring locally-owned establishments and products from Ohio.
This information evolves through artificial intelligence and human feedback. Improve this profile .
We’ve had chocolate with flower petals and chocolate with crickets. It was only a matter of time before mushroom-infused milk chocolate made an appearance on the sweets scene.
By: Miriam Bowers Abbott
Downtown Columbus recently welcomed a fancy French restaurant. We’re not talking about another crepe place or even a French bakery. We mean really fancy, the sort of place with escargot and chicken liver mousse on the menu.
Nothing says Ohio like Ohio-shaped cheese.
By: Miriam Bowers Abbott
Sweetgreen is on a mission. To be more precise, it’s on all sorts of missions. According to its website, it has a carbon mission (reducing it), and a farm animal mission as well.
Choco Flan is a perfect little treat that’s constructed from a dense layer of tender chocolate cake that’s topped with a substantial layer of sweet, eggy flan.
By: Miriam Bowers Abbott
Smash Buddies set up its permanent digs in the Brewery District at the tail end of summer.
By: Miriam Bowers Abbott
Coffee Connections is a coffee house in every sense of the word. Located in Hilliard’s old-school downtown, it can be found in a house, or at least a structure that was surely once a house.
By: Miriam Bowers Abbott
YES SUSHI has an all-caps name. That means it’s the sort of place that makes you excited, just by seeing the moniker. It also makes it feel odd to say “YES SUSHI” without yelling a little. After all, the yelling is in the caps.
By: Miriam Bowers Abbott
Freedom a la Cart has served meals on a mission since 2021 - Photo by Ashley Kimmel
Flour Modern Pasta Bar serves a three-course meal for $28. - Photo by Ashley Kimmel
(833) 317-6278 
