Miriam Hahn

If vegetable skewers just aren't exciting enough for your cookout, then perhaps these grilled tortellini skewers will help liven things up.

Cool down from a pool day with this super refreshing agua de melon, which features cantaloupe, zesty lime juice, and fresh mint.

You may know potato gratin, but the dish also works with other vegetables. Here, zucchini slices bake under a breadcrumb topping and in a cheesy, creamy sauce.

This show-stopping salad, which showcases roasted purple cauliflower with avocado, apples, pomegranate seeds, and Marcona almonds is perfect for the holidays.

This delicious sweet potato dip is a versatile and unique party offering. We roast the potatoes in the oven, but your air fryer or Instant Pot will work, too.

These elegant hand pies are made with buttery puff pastry filled with tender sweet potatoes, aromatics, and Gruyère, and are perfect for holiday entertaining.

This maple-roasted snack mix features an abundance of goodies including pretzels, goji berries, Cheez-Its, pumpkin seeds, and walnuts.

Recreate your favorite carnitas tacos in plant-based form with this easy and flavorful jackfruit carnitas recipe, perfect for a satisfying vegan meal.

Tender flaky hearts of palm replace lobster in this flavor-packed vegan version of a classic lobster roll, featuring Old bay seasoning, capers, and spicy mayo.

Thanks to a few easy ingredient swaps, this blueberry coffee cake recipe is completely vegan - though you probably won't even taste a difference.