Preserving homegrown produce in cans or jars is a great way to enjoy your bounty past the season. But it’s critical to keep these important safety tips in mind.
Toby Amidor is an award-winning dietitian and nutrition expert, known for her expertise in healthy eating and recipe development. She has authored multiple bestselling cookbooks and her work has been featured in prestigious publications such as Forbes, Yahoo News, and Health. Toby's articles provide practical advice and insights on nutrition, helping readers make informed choices for a healthier lifestyle.