Amy McCarthy is a Staff Writer at various publications including Cigalah Group, City Lifestyle, and Paste Magazine. She specializes in topics related to food and beverages, culture, and the arts, with a particular focus on the food industry and its intersection with society. Amy's work has been featured in notable outlets such as Eater, Texas Monthly, and Texas Highways Magazine.
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Amy McCarthy's coverage is centered around entertainment news, with a focus on music and lifestyle. She particularly engages in reviews and seasonal content related to house & home. Based on her articles, she would likely be interested in pitches related to country music, music history, decluttering tips for the home, mental health in relation to music or lifestyle topics.
Given her expertise in reviewing cultural products such as music albums and songs, Amy might appreciate pitches from artists or industry professionals introducing new projects that align with her areas of interest. Additionally, given her review-heavy output, she may also welcome access to exclusive previews of upcoming releases for review consideration.
Although Amy does not have a specific geographic focus mentioned here, it can be useful to tailor your pitch based on the artist's connections or relevance within certain regions if applicable.
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On day two of the Eater Advent Calendar, unwrap a moment of squee for any Pyrex collector or fan.
Chef Cedric Domenech crafts the Classique cheeseburger at L'Avenue at Saks Fifth Avenue with bacon, Grueyre, and a house-made condiment.
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Holiday cookie swaps are an art form. Here's everything you need to know to host a good one. Share this story
The best of this new generation of “seltzer-ish,” sorta-“healthy,” definitely nonalcoholic drinks Share this story
The first trailer for “With Love, Meghan ” dropped today Share this story Amy McCarthy is a reporter at Eater.com, focusing on pop culture, policy and labor, and only the weirdest online trends.
Underbaked cookies, begone Share this story Amy McCarthy is a reporter at Eater.com, focusing on pop culture, policy and labor, and only the weirdest online trends.
I tested air fryer models from Toshiba, Fritaire, and Our Place to find the ideal balance of form and function.
Get ready to pay more for avocados, coffee, and other groceries.
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