Avril Treasure is a Branded Content Writer for Time Out Group plc, focusing on the multinational city of Sydney, Australia. With a passion for food, Avril covers the latest dining trends, restaurant openings, celebrity chefs, and unique culinary experiences in Sydney, providing readers with a taste of the vibrant food scene in the city.
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Sydney, Australia (Local)
Avril Treasure's articles predominantly cover event promotions and coverage within the house & home, food & beverage, and beauty & fashion themes. Given this focus, she may be interested in pitches related to new restaurant openings, innovative dining experiences or emerging food trends within Sydney.
Considering her coverage attributes of promotional deals and event coverage, Avril might appreciate pitches around exclusive previews or behind-the-scenes access to upcoming dining events or venue launches in Sydney. Additionally, she could also be open to features on unique culinary experiences that tie into broader lifestyle trends such as interior design or fashion-forward dining concepts.
When reaching out to Avril Treasure with your pitch for a story idea make sure it aligns with her interest in covering topics related to restaurants, bars and food trends exclusively based in Sydney.
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The new-look Saint Peter will house an incredible 40-seat restaurant, a 30-seat bar and a 14-room boutique hotel
And it was the only Aussie restaurant to make it on the coveted list (take that, Melb!)
By: Avril Treasure
Think $10 beef burgers, $5 spring rolls and $10 cocktails – you don’t need to ask us twice.
New Instagram research reveals the most-loved and viral restaurants across the globe – with one Sydney spot taking home the cake
The historic boozer on the corner of Cleveland and South Dowling Streets is reopening this winter
Operating for nearly 1000 years, the German-based brewery will be coming Down Under to pour its historic brews at GABS Beer Festival
With an idyllic location, private swimming pools and dreamy interiors, it doesn't get much better than Beach Suites – and now your furry best friend is welcome, too
By: Avril Treasure
Opening mid 2025, Icebergs Bar + Kitchen will have the same Icebergs DNA, but restaurateur Maurice Terzini will be swapping the sea for the sky.
Called Cibaria Manly, the beachfront Italian diner will be opening inside the recently renovated Manly Pacific
By: Avril Treasure
The halal menu will feature top-notch sashimi, premium steaks, zingy ceviches and alcohol-free drinks.
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