In June 2018 I was driving across California for a statewide project , eating as much as stomach room and time would allow.
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Restaurant critic, @latimes / @latimesfood. https://t.co/ZGUEkoYxLl
Restaurant critic, @latimes / @latimesfood. https://t.co/ZGUEkoYxLl
Los Angeles, California, United States (Local)
Bill Addison's coverage heavily focuses on reviewing restaurants and food-related establishments in Los Angeles. He also covers promotional deals, gift guides, and lifestyle topics related to dining and drinks. If you are a restaurant owner or manager, a chef, or work in the food industry in Los Angeles, reaching out with information about new menu items, unique culinary approaches, special events or promotions could be of interest to him.
Given that his focus is local (Los Angeles), pitches should emphasize how the topic being proposed relates specifically to the LA dining scene. This can include highlighting any unique aspects of the establishment or event that would appeal specifically to Angelenos' tastes and preferences.
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