Brooke Just is a journalist who specializes in the food industry. She writes for publications such as Food Business News and Baking & Snack International, covering topics such as industry news, company promotions, and executive appointments. Her work has also been featured in Supermarket Perimeter, Pet Food Processing, World Grain Magazine, American School & University, and Rental Equipment Register RER.
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Brooke's coverage heavily focuses on press releases and announcements within the food and beverage industry, particularly related to leadership changes, investment, and funding. Therefore, she is likely interested in receiving pitches that highlight new appointments or promotions within companies in this sector. Additionally, she may be receptive to stories about business growth strategies and successful sales/marketing initiatives within the food and beverage industry.
Given her emphasis on private sector announcements, including senior-level appointments and partnerships in the food industry, consider tailoring your pitch to highlight exclusive information regarding notable individuals taking up new roles or significant business collaborations.
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Mexican tortilla chips, salsa maker adds four new team members.
Dessert-focused company moving into consumer packaged goods.
LOS ANGELES —Final Boss Sour, a Los Angeles-based company that produces sour candy snacks from fruit, has raised $3 million in a seed funding
LONDON, ONT. — Givaudan has become an authorized distributor of Comet’s fiber product called Arrabina in the United States market.
Pea protein Vitessence Pea 200 D is for nutritional beverage manufacturers.
By: Brooke Just
MasterCoat is a line of confectionery glazes and polishes.
Pea Protein Vegotein N creates soy, gluten-free pea protein options.
Givaudan distributing Comet’s gluten-free wheat fiber extract Arrabina in the US.
CHICAGO — Mars, Inc., has elevated Dave Dusangh from regional general manager for Mars Food and Nutrition Europe to regional president for Mars Food and Nutrition North America. The company also elevated Hans Bakker from vice president of global transformation to regional general manager for Mars Food and Nutrition Europe.
WESTERVILLE, OHIO — Lancaster Colony Corp., a manufacturer and seller of specialty food products for the retail and foodservice channels, is planning to acquire a 300,000-square-foot Atlanta-based sauce and dressing production facility from Winland Foods, Inc. for approximately $75 million. Winland Foods, which is backed by a European independent investment group called Investindustrial, is a manufacturer of private label and branded foods for retail and co-pack customers focusing on the meal preparation category.
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