Carrie Dennett is a Registered Dietitian Nutritionist at Nutrition By Carrie. She specializes in health and wellness, focusing on nutrition, alternative medicine, and optimal well-being, as reflected in her book 'Healthy For Your Life: A non-diet approach to optimal well-being.' Carrie has been featured in the Tribune Content Agency, Greensboro News & Record, and The Seattle Times.
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Carrie Dennett’s coverage primarily focuses on nutrition, healthy eating, and mental health surrounding food choices. She often cites data and provides practical guides for her audience. If you have expertise in nutritional science, public health, or dietary psychology related to these topics, your insights could be valuable to her readers.
Dennett's focus is local to the United States with a specific emphasis on Washington and Seattle. Tailoring pitches that incorporate regional relevance or local perspectives may increase their appeal.
Consider offering data-backed insights or practical tips related to nutrition, healthy eating habits, diet trends from a reputable source if reaching out about potential collaborations with Carrie Dennett.
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By On Nutrition A woman I know has young daughters who attend a private school in the Greater Seattle area.
By: Carrie Dennett
By On Nutrition There are few gifts that book lovers enjoy receiving more than a thoughtfully chosen book.
By: Carrie Dennett
With the holidays in full swing, registered dietitian nutritionist Carrie Dennett dips into her (e)mailbag to answer some holiday-related questions.
By: Carrie Dennett
By On Nutrition Do you like to set intentions or goals for the new year?
By: Carrie Dennett
By On Nutrition Despite the amount of nutrition information we're exposed to, it's not uncommon for someone to tell me, “I honestly
By: Carrie Dennett
Registered dietitian nutritionist Carrie Dennett predicts that misinformation and pseudoscience related to health are going to become even more prevalent in 2025.
By: Carrie Dennett
Recent research suggests that many more pregnant people than previously thought may be experiencing nutritional shortfalls, writes columnist Carrie Dennett.
By On Nutrition The discovery of the first antibiotic, penicillin, in 1928, was a medical milestone.
When you embark on food and lifestyle changes with health in mind, what defines "success"? For many people, weight loss is the primary marker of change they focus on when
By On Nutrition One nutrition trend forecast for 2025 is a boom in tea drinking — including predictions that vintage-inspired adult
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