Cherry Chan is a staff writer for Time Out Hong Kong, specializing in local news and events. With a focus on food, drink, and lifestyle, Cherry brings a unique perspective to her articles, highlighting the latest trends and happenings in the vibrant city of Hong Kong.
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Hong Kong, Hong Kong (Local)
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Cherry Chan's coverage focuses on local Hong Kong businesses and events, particularly in the food and beverage industry. Her articles predominantly cover event highlights, promotional deals, private sector announcements, and press releases related to restaurants, chefs, bars, and food.
If you are looking to reach out effectively to Cherry Chan with a pitch or news release, consider offering information about new restaurant openings or collaborations in Hong Kong’s food scene. Highlighting unique culinary trends or promotions from local establishments could be of interest given her focus on promoting local businesses within the F&B industry.
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The Chicago-based brand thanked its customers after 13 years in the city Written by Staff Writer
Attendees can enjoy sensational bites, live music performances, and Hong Kong’s first indoor-to-outdoor mini golf course!
Any guesses who made the list?
Here's all the info you need to know before the restaurant opens this December Written by Staff Writer
By: Cherry Chan
Who says beef brisket noodles can’t be classy?
By: Cherry Chan
Enjoy time-limited food and drink deals across the mall complex Written by Staff Writer
By: Cherry Chan
Channel your inner Tony Leung or Maggie Cheung
By: Cherry Chan
Any guesses who were named?
By: Cherry Chan
Here's all we know so far
Keep reading to find out how you can be one of their first exclusive diners before they’re open to the public
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