The wonky Albert Park corner’s wine bar beginnings have been built upon rather than shrugged off; maturing into a romantic modern European restaurant.
Dani Valent is an MC, host, and interviewer at various esteemed platforms. She specializes in the food and beverages sector, covering themes such as the food industry, hospitality, and travel, while also delving into topics like food safety, waste, and restaurant innovation. Dani's work has been featured in prominent publications including MSN, Australian Gourmet Traveller, and The Sydney Morning Herald.



