Bojangles is finally opening its first Houston-area location. Courtesy of Bojangles The restaurant is known for its chicken, Southern-inspired sides, and sweet tea. Courtesy of Bojangles
Eric Sandler is a Food Editor at CultureMap. He specializes in the intersection of food and beverages, hospitality, and retail, with a keen focus on the vibrant culinary scene in Texas and Houston. Eric's work has been featured in InnovationMap, ABC13 Houston, and various platforms under CultureMap, showcasing his expertise in both the culinary and tech landscapes.