Janna Karel is a features reporter with a focus on local news in Las Vegas, Nevada. She writes for publications such as Eater and Cigalah Group, covering topics ranging from new restaurant openings and closures to the latest trends in the Las Vegas food scene.
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Las Vegas, United States (Local)
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Janna's coverage primarily focuses on the local food and beverage industry in Las Vegas, with an emphasis on restaurant openings, closures, and culinary trends. She also covers house and home topics.
To effectively reach out to Janna, consider providing information about unique or highly anticipated restaurant openings in Las Vegas or exclusive insights into emerging food trends or developments within the local culinary scene. Additionally, showcasing newsworthy events related to chefs or restaurants based in Las Vegas may capture her interest.
Given her focus on private sector announcements and promotional deals, pitches highlighting exclusive details about upcoming restaurant openings or significant changes within the hospitality industry are likely to resonate well with Janna.
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By: Janna Karel
Emmy Squared brings its Detroit-style pizzas to the Las Vegas Strip
One of the best spots for fish and chips has reopened after its July closing
By: Janna Karel
And Keith Lee is bringing his local favorites Janna Karel is the Editor for Eater Vegas.
New restaurants serve ube pancakes, over-the-top tacos, and 24-hour breakfast
"I don’t think most people get to feel that kind of satisfaction in their whole life," says owner Michael Cornthwaite
Where to find some of the best Election Day deals and parties in Las Vegas Share this story Janna Karel is the Editor for Eater Vegas.
A faulty fire pit seems to be to blame Share this story Janna Karel is the Editor for Eater Vegas.
By: Janna Karel
It opens next week with more than a dozen pickleball courts Janna Karel is the Editor for Eater Vegas.
Caspian's Cocktails & Caviar opens just in time for New Years Eve Janna Karel is the Editor for Eater Vegas.
The home of the $6 lunch closed and reopened in September. But a sign on the door says it's out for good
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