Jessica Yadegaran

Food Editor

Preston's Summary

Jessica Yadegaran is a Food Editor at SFGATE, where she has led a team of reporters since 2023. With 17 years of experience covering the Bay Area food and dining scene, her work encompasses themes such as food and beverages, hospitality, and regional interest, often highlighting California cuisine and events. Jessica's insights and expertise have been featured in numerous publications, including the East Bay Times, San Jose Mercury News, and the Boston Herald.

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Geo Focus

San Francisco, United States (Local)

Coverage Attributes:

Beta
Promotional Deal: 18 %
Gift Guides: 14 %
Private Sector Announcements: 13 %
Event Coverage: 13 %
Seasonal: 11 %

Themes Covered:

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Most Recent Topics:

  • Chain Restaurants & Franchises
  • Restaurant Innovation
  • Business Conferences
  • Company Retreats
  • Networking Events

Pitching Insights

Jessica Yadegaran's coverage centers on lifestyle, particularly food and culinary topics in the San Francisco Bay Area. She covers restaurant news, local events, and cultural institutions. Given this focus, she may be interested in pitches that provide insights into new restaurant openings or trends in the food industry specific to the Bay Area.

Considering her articles' titles and themes covered, Jessica would likely respond well to pitches offering exclusive information about upcoming restaurants or events specifically tailored for residents of San Francisco or its surrounding areas.

Given her emphasis on lifestyle and house & home topics alongside culinary content, she may also be open to stories related to interior design trends within restaurants or homes in the area.

This information evolves through artificial intelligence and human feedback. Improve this profile .

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