Joanna Fantozzi

The Cincinnati, Ohio-based quick-service chain said it will be closing an unspecified number of locations ‘due to unforeseen circumstances’

The GLP-1 Support Menu was developed in partnership with a registered dietician and offers five smoothies with weight loss patients in mind

Cracker Barrel is once again asking investors to vote against Biglari’s takeover attempts of the casual-dining company’s executive board

The coffee chain is removing the extra charge for soy milk, oat milk, almond milk, and coconut milk starting Nov. 7

From bringing back handwritten names on cups to refocusing on simple coffee drinks and the third place, the CEO’s Back to Starbucks plan is extensive

The Common Man mainly owns diners and comfort food-centric restaurants with a focus on sophisticated country dining

FAT Brands’ Q3 revenue gains were driven by the previous Smokey Bones acquisition, but the company is still facing a mountain of debt

The Costa Mesa, Calif-based company also reported a 2.7% increase in same-store sales, which drove franchise restaurant growth

The combined entities — known as Twin Hospitality Group — will spin off 5% of their planned stock

Wetzel joins Tropical Smoothie Café from CKE Restaurants, and succeeds Charles Watson, who is stepping down after six years as CEO