Jordan Barry is a journalist based in Burlington, Vermont. She writes for The Daily Iowan and Seven Days, focusing on local news and events in the Burlington area. Jordan covers a range of topics including food and farming, local businesses, and community events.
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Burlington, United States (Local)
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Jordan Barry's coverage is heavily focused on local events, food and beverage, restaurants, bars, as well as private sector announcements related to the house & home industry in Vermont. If you are looking to reach out to Jordan with a pitch or story idea, consider providing information about local events such as restaurant openings or closings, new developments in the food and beverage scene in Vermont.
Barry also covers private sector announcements relating to house & home (25%). Therefore if you have any noteworthy updates regarding real estate or housing trends specifically within Vermont that could be of interest.
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Two central Vermont restaurants owned by Brian Lewis have updated their concepts and changed menus, adding dinner service and swapping sushi for barbecue.
A recipe for vegan kale gnocchi earned the chef a finalist spot representing North America in next month's competition in Paris. We asked him three questions.
The Burlington staple still serves pizza but has shifted focus after getting new co-owners. Dishes such as arepas and habanero pique wings bring Latin flair.
By: Hannah Neuville, Talan Nelson, Jordan Barry
The University of Iowa Young Americans for Freedom hosted speaker Ian Haworth, a Jewish conservative media personality, at the Iowa Memorial Union on Monday night.
Seven miles south of Burlington, Shelburne is home to a National Historic Landmark farm, independently owned shops and an eclectic museum.
Chef-owner Charles Spock takes inspiration from Robert Frost's "Nothing Gold Can Stay" with an ever-changing menu of handmade pastas and seasonal small plates.
Rocket has built an Instagram following of 28,900 by creating videos at food businesses around Vermont. Now, he's moving into tech with a wide-ranging app.
Kayla Beaudoin delivers spooky sweets — from classic candy apples to TikTok trends — to customers in Franklin and Chittenden counties from her home bakery.
The Thai restaurant on North Winooski Avenue closed in 2021. It's back in the former El Gato Cantina space at 169 Church Street, now with breakfast offerings.
Mirror Mirror's third location reinvents Peg & Ter's, combining drinks and snacks with its beauty shop and day spa offerings, much like its Stowe outpost.
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