NEW YORK — Artificial intelligence (AI) has been projected to revolutionize many aspects of business.
Keith Nunes is the executive editor of Food Business News, where he covers the food and beverage industry, with a focus on trends, mergers and acquisitions, and regulatory issues. In addition to his work for Food Business News, his articles have also appeared in Baking & Snack International, Supermarket Perimeter, and other industry publications. As an avid runner and baseball fan, Nunes brings a well-rounded perspective to his reporting on the dynamic food and beverage landscape.