Leonie Cooper is a Food and Drink Editor at various esteemed publications. She specializes in themes related to food and beverages, hospitality and leisure, and arts and entertainment, often covering topics such as music, restaurant reviews, and holiday experiences in the United Kingdom. Leonie's work has been featured in notable outlets including Yahoo News, The Independent, The Guardian, and British Vogue.
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London, United Kingdom (Local)
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Leonie Cooper primarily covers local events, restaurant openings, and hospitality-related news in London. Her focus on the food and beverage industry indicates that she may be interested in pitches related to new restaurant launches, culinary trends, or unique dining experiences within the London area.
Given her coverage of private sector announcements and promotional deals related to house & home, beauty & fashion, as well as food & beverage industries, public relations professionals representing businesses or organizations within these sectors could consider reaching out with relevant updates or stories for potential inclusion in Leonie's coverage.
Pitches should align with the local (London) focus of her reporting. This means providing information about events happening specifically within this geographic region and tailoring pitches to highlight their relevance to the local audience.
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By: Leonie Cooper
The final takes place next month at Walthamstow’s Big Penny Social.
Whyte’s is leaving London Fields to tour the world.
By: Leonie Cooper
Have you been to either of these acclaimed boozers?
But you’ll have to be quick – the pub is open for one day only.
Those who venture to Vauxhall on Friday will be blessed with cheapo pints.
Our curated top 10 of the city’s best dim sum features spots in Chinatown and beyond
By: Leonie Cooper
Time Out’s top roast in the capital will return in February.
By: Leonie Cooper
A London spot ranked second in the latest edition of the UK’s Top 50 Gastropubs.
Feat. two pubs, crunchy sandwiches and the best pizza in London.
By: Leonie Cooper
‘Big, blow-out dining that makes no apologies for the gargantuan size of its flavours’.
(833) 317-6278 
