Leonie Cooper is a Food and Drink Editor specializing in the local culinary scene in London, United Kingdom. With a focus on exploring new restaurant openings, reviewing dining establishments, and reporting on food trends, Leonie's work has been featured in various publications including FE News, Time Out Group plc, Yahoo News, The Independent, Yahoo Finance, The Guardian, British Vogue, and Condé Nast Traveller.
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London, United Kingdom (Local)
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Leonie Cooper primarily covers local events, restaurant openings, and hospitality-related news in London. Her focus on the food and beverage industry indicates that she may be interested in pitches related to new restaurant launches, culinary trends, or unique dining experiences within the London area.
Given her coverage of private sector announcements and promotional deals related to house & home, beauty & fashion, as well as food & beverage industries, public relations professionals representing businesses or organizations within these sectors could consider reaching out with relevant updates or stories for potential inclusion in Leonie's coverage.
Pitches should align with the local (London) focus of her reporting. This means providing information about events happening specifically within this geographic region and tailoring pitches to highlight their relevance to the local audience.
This information evolves through artificial intelligence and human feedback. Improve this profile .
By: Leonie Cooper
Have you tried these highly-regarded chippies?
By: Leonie Cooper
The Rita’s restaurateur takes us through the five punchiest cocktails in town.
By: Leonie Cooper
One for the liquor lovers.
By: Leonie Cooper
The Japanese titan on his wild new Dostoevsky adaptation starring J-pop legend Jun Matsumoto
An Essex brewery has picked up the Campaign For Real Ale’s Champion Beer of Britain award
By: Leonie Cooper
A West End classic is the subject of a culinary catfishing.
Sarnies! Steak! Pizza! Meaty Magic!
By: Leonie Cooper
Be meat-free on November 1.
The Time Out Sammie Slam champions are expanding.
Behold, the finest 50 boozers in the city.
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