Tinned fish is becoming almost as popular in the UK as it is in Europe with a glut of restaurants and suppliers with a can-do attitude and a wish
Lisa Jenkins is an Editor at The Caterer. She specializes in themes of family and relationships, with a focus on marriage and partnerships, and often explores these topics within the context of the United Kingdom and academia. Lisa's work has been featured in notable publications including The Colorado Springs Gazette, LLC, BioRxiv, St. Louis Jewish Light, and The Staff Canteen.