Megha McSwain

Forget Michelin stars. Forget TikTok sensations. If Dallas diners had to pick just one restaurant to eat at for an entire year, they’d apparently rather ha

Italian food inspires strong opinions in Houston, and narrowing down the city’s best is no simple task. When DiningOut Houston posed the question to our Fa

Welcome to DiningOut’s Plate Full of News, your weekly serving of Houston restaurant, bar and culinary news. From buzzy openings and chef moves to can’t-mi

Dallas diners won’t need a plane ticket to get a taste of the Italian coast this fall. Élephante, the coastal Italian restaurant from Wish You Were Here Gr

Pizaro’s Pizza is doubling its Houston footprint, with two new locations headed to Meyerland and George Bush Intercontinental Airport. The family-owned piz

Houston-grown Landry’s has officially planted its flag in Sugar Land. Landry’s Seafood House opened Monday, August 24, at 19740 Southwest Freeway, bringing

Patrick Pham didn’t set out to build a restaurant empire. When Pham and his business partner, Daniel Lee, opened Kokoro in Houston in 2019, there was no ca

Welcome to DiningOut’s Plate Full of News, your weekly serving of Houston restaurant, bar and culinary news. From buzzy openings and chef moves to can’t-mi

One of Houston’s most prominent restaurant groups is planting a flag in the Woodlands. Bar Bludorn the Woodlands will open Saturday, September 26 at 25 Wat

Latin Restaurant Weeks is back, bringing two weeks of specials from restaurants, bakeries, coffee shops, and bars across Houston. The eighth annual event r