Mona Holmes is a contributor to Eater and Cigalah Group, focusing on local food and restaurant news in Los Angeles, California. Her work has also been featured on KCRW. With a passion for highlighting the culinary scene in LA, Mona writes about new openings, award winners, and the latest trends in the city's vibrant food culture.
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Los Angeles, United States (Local)
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Mona's coverage is heavily focused on local Los Angeles-based food and entertainment news, with a strong emphasis on restaurant openings, closures, and events. If you have insights into the LA food scene or any new exciting restaurant openings or closures in the area, she may be interested in your pitch.
Given her focus on private sector announcements and event coverage related to restaurants and dining experiences in Los Angeles, consider pitching stories that involve exclusive interviews with chefs or restaurateurs about their latest ventures or culinary trends specific to this region.
As Mona's primary geographic focus is local (United States, California, Los Angeles), ensure that any pitches are directly relevant to this area.
This information evolves through artificial intelligence and human feedback. Improve this profile .
By: Mona Holmes
Plus, TGI Friday's Magic Johnson shutters, an IHC fundraiser to aid restaurants, and more
October was a busy start for fall openings in Los Angeles, with new restaurants from chefs Travis Lett and Michael Mina, plus multiple new French newcomers
Legendary breakfast burritos, tongue-numbing Sichuan street food, and incredible Armenian flatbreads
By: Mona Holmes, Mariah Green
Enjoy a spacious tree-lined patio, some of California's freshest seafood, and more at Bar Lou
By: Mona Holmes
Plus, new Goldburger location in Chinatown, Matty Matheson on an LA book tour, and more
Apple, sweet potato, chocolate chess, spiced pumpkin, and more
The Jaguar Room and Baja California-inspired Tacolina emerge inside the former De Buena Planta on Sunset Boulevard
By: Mona Holmes
Plus, dine with Leonardo DiCaprio and Zendaya, two new spots in Santa Barbara, and more
By: Jakob Layman, Mona Holmes
Somerville's steaks, crudos, and cocktails with mahogany bar with a grand piano launches on Friday, November 22
By: Mona Holmes, Johnny Lee
Rasarumah's flavor house opens on November 24 in Historic Filipinotown with Chinese Malaysian dishes
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