Amanda Bretz is a freelance writer at various publications. She focuses on food and beverages, hospitality and leisure, and travel, with a particular emphasis on events and conferences in Missouri and St. Louis. Amanda's work has been featured in Tasting Table, Feast Magazine | Inspired Food Culture, Riverfront Times, and Sauce Magazine.
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St. Louis, United States (Local)
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Amanda Bretz's coverage is heavily focused on food and drink, particularly restaurants and culinary experiences in the St. Louis area. Her articles include promotional deals, reviews, gift guides, and how-to guides related to food and house & home topics.
If you are a restaurant or establishment owner in the St. Louis area looking for promotion or have an interesting story about your business, Amanda would likely be interested in hearing from you. Additionally, if you can offer unique insights into culinary trends or local dining experiences in St. Louis that align with her coverage themes, she might find value in your pitch.
Make sure to tailor your pitches to specific features like promotions or new openings as well as providing insider knowledge of cooking tips or history relevant to the St. Louis dining scene when reaching out to her.
This information evolves through artificial intelligence and human feedback. Improve this profile .
Over the weekend, Gioia's Deli shared an announcement on its social media accounts , letting followers know it will soon open a St. Charles County storefront.
There's nothing like some festive decor and glowing lights to get you into the spirit of the holidays.
Yesterday, Maplewood bar and grill The Crow's Nest took to social media to share the news that the concept will soon expand its location at 7336 Manchester Road.
We already wrote about holiday pop-up bars to visit this year, but if you're looking for something a little less booze-focused, check out the following events.
In early November, Salty's Fresh Mex located at 5045 Hwy. N in Cottleville took to social media to announce that it was closing its doors . However, within
The speakeasy is a collaboration between Urban Chestnut Brewing Co. and Little Lager
For anyone that has been anticipating the reopening Ben Poremba's Mexican concept Nixta, the wait is just about over.
Earlier this week, Japanese-inspired sandwich shop Sando Shack shared with its social media audience that its planning a move.
A familiar ice cream shop located in Franklin County has changed names and is now under new ownership. In December, Main Street Creamery located at 110 W.
By: Amanda Bretz
Seven St. Louis area restaurateurs, chefs, bakers and other professionals in the food and beverage industry have received James Beard Foundation semifinalist nominations.
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