Bryan Woolley is a journalist and chef who writes for KUTV 2News and KMYU, focusing on local news and culinary topics in Salt Lake City, Utah. With his "Cooking with Chef Bryan" series, he shares delicious recipes and cooking tips with his audience, showcasing his passion for food and culinary expertise.
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Bryan Woolley's coverage is predominantly focused on house & home and lifestyle, specifically around cooking and recipes. His articles often include how-to guides, promotional deals, gift guides, seasonal content, and reviews.
Given the nature of his articles which provide detailed instructions for preparing various dishes or meals, Bryan would likely be interested in pitches related to unique or trending recipes suitable for holidays like Thanksgiving. Additionally, he may appreciate promotions or deals related to cooking ingredients or kitchen tools that align with the themes covered in his articles.
Since Bryan has a local geographic focus within the United States (specifically Utah and Salt Lake City), consider tailoring pitches to reflect this regional relevance such as featuring locally-sourced ingredients or highlighting any events related to food and cooking specific to these areas.
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By: Bryan Woolley
Boost your midday meal with this anti-inflammatory and plant-based Chickpea and Quinoa Power Bowl! Packed with colorful veggies, delicious roasted chickpeas, an
This Potato Leek Soup is a classic, hearty soup perfect for colder days. Made with simple ingredients like potatoes, leeks, and garlic, this soup is creamy, fla
By: Bryan Woolley
This Garlic and Tri-Pepper Crusted Roast with Balsamic Sauce is a bold and flavorful dish perfect for special occasions or cozy family dinners. Featuring a tend
By: Bryan Woolley
This decadent White Chocolate Cranberry Monkey Bread is a festive treat perfect for holiday gatherings. With warm cinnamon sugar, dried cranberries, white choco
By: Bryan Woolley
Add a refreshing touch to your Thanksgiving table with this light and crisp **Shaved Fennel and Apple Salad with Lemon Vinaigrette**. It’s the perfect balance o
By: Bryan Woolley
Bring the tradition of candied yams to life with this fresh twist! Layers of tender sweet potatoes, tart cranberries, and crunchy pecans are baked in a spiced o
A simple, customizable recipe for crispy, caramelized roasted vegetables that pair perfectly with any sauce or main dish.Ingredients2 cups carrots, peeled and c
Bring the comforting flavors of the holidays to your table with this easy homemade stuffing recipe. Perfect for family gatherings or any dinner, this stuffing c
By: Bryan Woolley
A tender Eye of Round Roast coated with a savory walnut crust and served with creamy blue cheese mashed potatoes for an elegant dinner perfect for any occasion.
Bring the tradition of candied yams to life with this fresh twist! Layers of tender sweet potatoes, tart cranberries, and crunchy pecans are baked
(833) 317-6278 
