The annual State of Snacking report from Mondelez proves our love for yakking about snacking.
Dennis Lee is a staff writer known for his humorous and irreverent take on food and pop culture. His work has been featured in publications such as The TakeOut and BDB Pitmans, and he has also been published in Yahoo News, amNewYork, Bon Appétit, and the South China Morning Post. With a knack for uncovering unique food discoveries and trends, Dennis brings a light-hearted and entertaining perspective to his writing.