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Eileen Mellon
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Eileen Mellon

Food Editor

AS SEEN ON
Richmond magazine

Preston's Summary

Eileen Mellon is a Food Editor for Richmond magazine, specializing in local food news and trends in the Richmond, United States area. With a focus on highlighting unique and innovative culinary experiences, Eileen's articles cover everything from new restaurant openings and food events to profiles of local chefs and food producers.

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Geo Focus

Richmond, United States (Local)

Coverage Attributes:

Beta
Event Coverage: 48 %
Private Sector Announcements: 16 %
Press Release: 9 %
Seasonal: 7 %
Expert Commentary: 6 %

Themes Covered:

Most Recent Topics:

  • Beverage Production
  • Restaurant Innovation
  • Farming Equipment
  • Store Management

Pitching Insights

Eileen's focus is primarily on local food and beverage, with a particular emphasis on covering culinary events, restaurant news, and the local dining scene in Richmond. Given this focus, she would likely be interested in pitches related to new restaurant openings, special events or promotions in the food industry within the Richmond area.

If you have news about upcoming culinary events or unique stories related to local restaurants or food businesses in Richmond, Eileen could be an ideal contact for your pitch. Additionally, if you represent a business making strides within the local dining scene of Richmond such as new menu launches or collaborations with other establishments that offer something different from usual offerings might pique her interest.

Since Eileen has been focusing more towards event coverage and private sector announcements rather than press releases exclusively suggests that she may appreciate exclusive behind-the-scenes access to new ventures or unique stories within the culinary world.

This information evolves through artificial intelligence and human feedback. Improve this profile .

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Articles

Richmond magazine

Richmond Food News: Aug. 8-14

Richmond Food News: Aug. 8-14

Rain, rain, pho away. This week’s Food News is brimming with hot topics, covering everything from a chef on the move to an RVA-owned tequila and extended hours at a local cafe. (Photo by Eileen Mellon)

Richmond magazine

Richmond Food News: Aug. 15-21

Richmond Food News: Aug. 15-21

Find Jiji Frozen Custard ( pictured above ) on the road this weekend, selling its frozen treats at music festival Mondegreen in Delaware. For more on the traveling adventures of RVA food businesses and all the week’s Food News, head below. (Photo by Eileen Mellon)

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