By: Emily Standlee
Take a drive down Big Bend Boulevard to South Elm Avenue in Webster Groves, and you'll spot the white building now home to Off Elm , a new cocktail
Emily Standlee is an Assistant Editor for Ladue News and Feast Magazine | Inspired Food Culture, with a focus on local news in the St. Louis area. She covers a range of topics including restaurant openings and closings, profiles of industry innovators, and highlights of local events and hangouts. Emily is passionate about showcasing the vibrant food and drink scene in St. Louis and keeping readers informed about the latest happenings in the city.
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St. Louis, United States (Local)
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Emily's focus is on local St. Louis bars, restaurants, food scene, and nightlife. She covers a range of topics including restaurant openings and closings, industry innovators, events like the Fleur de Lis Ball, and seasonal content.
Given her coverage attributes and topics covered, Emily may be interested in pitches about new or unique offerings from local bars and restaurants in St. Louis. Additionally, she could be receptive to stories about notable figures or businesses shaping the food and beverage scene in the area.
Local event organizers or promoters within the St. Louis bar/restaurant industry might also find success pitching upcoming events that align with Emily’s coverage themes such as seasonal promotions or noteworthy happenings within the city’s dining landscape.
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