By: James Mcallister
Hospitality job vacancy have fallen below 100,000 for the first time since the pandemic with one of the sector’s leading trade bodies hailing it as a ‘positive milestone’.
James McAllister is a Staff Writer for Restaurant Magazine, focusing on national coverage in the United Kingdom. With experience in various publications such as State of Iowa - Executive Branch, Red Bull, and Psychreg, James covers a wide range of topics within the restaurant industry, including new openings, industry trends, chef interviews, and business developments.
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United Kingdom (National)
James McAllister's articles primarily focus on the food and beverage industry, specifically restaurants and hospitality. His coverage includes press releases, data citations, and private sector announcements related to restaurant closures, openings, sales & marketing.
For effective outreach to James McAllister, consider providing newsworthy stories about restaurant launches or closures in the United Kingdom. Additionally, pitches could include insights into sales strategies or innovative marketing campaigns within the food and beverage industry that would be of interest to his audience.
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