Lily O'Neill is a food reporter for The Denver Post, focusing on the local food scene in Denver, Colorado. With a passion for culinary exploration, Lily covers restaurant openings, chef profiles, and dining trends, bringing the vibrant food culture of Denver to readers. Her work has also been featured in The Conversation Australia + NZ, showcasing her expertise in the food industry.
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Denver, United States (Local)
Lily O'Neill's coverage is predominantly focused on the local food and beverage industry in Denver, Colorado. She appears to be highly receptive to private sector announcements, event coverage, press releases, and promotional deals related to restaurants, bakeries, chefs and dining experiences.
If you are involved with a restaurant opening or closing in Denver or have insights into the local food scene or dining trends specific to this area of focus then she may be a good contact for your pitch. Lily seems particularly interested in stories that highlight new ventures within the food and beverage industry as well as significant changes among prominent chefs in her geographic area of interest.
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“We want to open up expectations of what Mexican food can be.”
The renowned dessert cafe will keep its location in Central Park D Bar is ending its Uptown era with a bittersweet goodbye.
The two-story space features 15 kinds of rose, along with expansive indoor and outdoor dining areas, including a 360-degree bar.
By: Lily O'Neill
Stoic & Genuine was the first restaurant to open in the historic building when it reopened with a hotel, shops, restaurants and bars in 2014.
Annual Denver Burger Battle crowns both a returning champion and a competition newcomer.
We asked colleagues, friends and fellow Casa Bonita visitors their opinions on the food If you've secured a golden ticket for a seat at Casa Bonita, consider yourself lucky.
By: Lily O Neill
Loading your audio article During the five years I lived in Denver, I found my way around the city through food.
By: Lily O'Neill
Alex Seidel is starting to feel the weight of his 36-year career in the kitchen.
By: Lily O'Neill
The study took quality of life, job opportunities and housing affordability into consideration.
By: Lily O'Neill
The monoclonal antibody could serve as an emergency treatment for future outbreaks, opening the possibility of broader, more effective COVID therapy.
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