Tyler Shane

Food Journalist

Preston's Summary

Tyler Shane is a food journalist at WIRED, The Washington Post, and Kansas City magazine. He specializes in retail and brick-and-mortar themes, focusing on food and drink topics within the Kansas City area, as well as broader discussions on Missouri, Kansas, and football culture. Tyler's work has been featured in notable publications, highlighting his insights into the culinary landscape and local community.

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Geo Focus

United States (National)

Coverage Attributes:

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Event Coverage: 25 %
Private Sector Announcements: 23 %
Promotional Deal: 16 %
Press Release: 15 %
Review: 5 %

Themes Covered:

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Most Recent Topics:

  • Beverage Production
  • Drinks & Spirits
  • Store Management

Pitching Insights

Tyler Shane's articles predominantly cover local food and beverage news in Kansas City, with a focus on restaurant openings, closures, and events. To effectively reach out to him, consider providing information about new or unique dining experiences, trends in the local culinary scene, or human-interest stories related to the food industry in Kansas City.

Given his coverage of promotional deals and private sector announcements related to food and beverages as well as house & home topics, he may also be interested in press releases for new restaurant openings or special events tied to these establishments. Additionally, pitches around kitchen products or services relevant to his geographic area could align with his coverage themes.

When reaching out regarding restaurants or businesses located within Kansas City specifically would likely resonate best with Tyler Shane’s local readership.

This information evolves through artificial intelligence and human feedback. Improve this profile .

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