Ian Froeb is a restaurant critic for the St. Louis Post-Dispatch, as well as a contributor to WAJK. With a focus on local dining in the St. Louis area, Ian provides reviews, recommendations, and insights on the city's culinary scene, highlighting both new and established restaurants.
Preston is the artificial intelligence that powers the Intelligent Relations PR platform. Meet Preston
St. Louis, United States (Local)
Not enough data
Ian Froeb's coverage primarily focuses on evaluating restaurants and dining experiences in the St. Louis area, with an emphasis on reviews and announcements related to the local food scene. Given this focus, he would likely be most receptive to pitches that offer unique insights into new restaurant openings, menu innovations, or emerging culinary trends specifically within the St. Louis dining landscape.
As Ian is focused on local coverage of the food industry in St. Louis, he may be interested in receiving information about locally owned businesses or events that cater to a regional audience.
Consider pitching stories related to exceptional dining experiences, new culinary concepts or trends that are gaining traction within the local market as these align closely with his established coverage areas.
This information evolves through artificial intelligence and human feedback. Improve this profile .
A mainstay of the Cherokee Street scene since 2012, Fortune Teller Bar follows Earthbound Beer as a major neighborhood venue that will close in December.
The century-old Hill restaurant will open its fifth location next month on Winghaven Boulevard.
By: Ian Froeb
Ed Heath, who co-founded Cleveland-Heath in downtown Edwardsville, serves sandwiches, salads and baked goods at his new venture.
By: Ian Froeb
The best new St. Louis restaurants of 2024 include Esca, Damn Fine Hand Pies, Telva on the Ridge and more.
By: Ian Froeb
Steve Gontram of Harvest and Five Star Burgers is the co-owner of the appealing No Ordinary Rabbits in Botanical Heights.
By: Ian Froeb
Owner Matt Cartwright's first restaurant, Do Shaggy's in St. Peters serves smash burgers, a cheese steal and fried chicken sandwiches with fries or onion rings.
By: Ian Froeb
Ian Froeb looks back on 12 months of delicious (and occasionally not so delicious) dining across the metro area.
By: Ian Froeb
The Mexican restaurant from the acclaimed Vicia team, originally an outdoor pop-up, opened its brick-and-mortar location last April.
By: Ian Froeb
The owners of Malinche in Ellisville have brought their unique style to Lindenwood Park with the taqueria Mestiza.
The 6-month-old Dinar features shawarma, kebabs and other Iraqi and Middle Eastern fare.
(833) 317-6278 
